Self-employed Cook La Place Duinrell

You will come to work at Duinrell, the premier holiday and attraction park in Wassenaar. Here you will work in an environment full of energy, where day visitors, camping guests, and families stop by to relax or enjoy a delicious meal between attractions. From freshly baked pizzas to dishes from the La Place self-service buffet, together with your colleagues, you ensure that every guest leaves satisfied.

Vermaat runs no fewer than fourteen catering outlets at Duinrell, each with its own character and team. For example, you will find two La Place buffet locations here, a snack bar in the Tikibad, various catering outlets at the attraction park, and the Chicken & Ribs service concept. This versatility makes your work varied and offers plenty of opportunities for further development. The location is easily accessible by public transport, with a bus stop right at the door. Additionally, there is parking available. Working at Duinrell means working in a unique place where hospitality, fun, and teamwork come together.

As a self-employed cook at La Place Wassenaar, Duinrell, you will work in a unique environment where the guest experience is central. The restaurant concept revolves around the fresh, artisanal dishes of La Place, supplemented by diverse banqueting activities for groups, meetings, and events. Together with your colleagues, you ensure constant quality and a welcoming experience for every visitor.

• You prepare your fresh and high-quality dishes according to the La Place Formula;
• You manage an efficient mise-en-place for both the restaurant and banqueting requests;
• You monitor the quality, presentation, and freshness of all dishes;
• You work according to HACCP guidelines and applicable safety regulations;
• You provide support with orders, stock management, and a smooth flow of kitchen processes;
• You contribute to a successful execution of banqueting activities and events.

You are available from Monday to Sunday and work between 9:00 AM and 10:00 PM. We will coordinate the exact contents of your schedule based on the needs of the location and your availability.

For the position of self-working cook, we are looking for a colleague with a passion for cooking and an eye for quality and experience. You feel at home in a dynamic working environment in which you switch between the La Place offering and the preparation of various banqueting activities. In addition, you work independently and collaborate well with your colleagues.

Do the ingredients not quite align with you? At Vermaat, we welcome everyone and embrace our differences. Do you experience, for whatever reason, a distance to work? Through our Social Return page, our Job Coaches would love to get in contact with you.