Jobs in the Netherlands, in English.

Independent working Cook in the Netherlands

On-site in Ugchelen·Full-time·Added 11 months ago (last checked 9 Nov)

Van der Valk

440 open roles

Apply

Our summary

Salary: €2,600 - €3,100 a month
Work mode: On-site, Ugchelen
Contract: Full-time
Languages: Dutch

Skills

HACCP

Van der Valk is hiring for this role in several places. This vacancy is in the Netherlands.

This job advert was originally written in Dutch.

Pay & benefits

What you'll get

A good salary that we coordinate with you based on your knowledge and experience;
The chance to be part of a company that is continuously developing, creating new concepts, and is a market leader;
A position where there is plenty of room for your own input;
We offer room for personal growth and development through training and courses;
25 vacation days based on full-time employment;
A good travel allowance;
We distribute the tips monthly among all employees;
Staff discounts at Van der Valk Hotels and great discounts on fashion, electronics, day trips, and more via Benefits at work.

The role

We are looking for an independent chef. You know how to prepare and present the most delicious dishes. You are responsible for your part of the kitchen and ensure that our beautiful quality products are processed and treated with care and love. You oversee the quality of the work around you. You communicate collegially and effectively with the kitchen and service staff. You radiate ambition and think creatively about new dishes, and you love to share your experience and passion for our wonderful profession. Together with your colleagues, you strive for perfection every day.

De Cantharel is part of the unique family business Van der Valk. All hotels have two things in common: they deliver excellent quality and service. Together with us, you will more than fulfill this promise.

We offer

A close-knit and sociable team to work with;
A dynamic place where you are welcome and where you can feel it;

Functie-eisen

What do you bring?

You have an SVH chef's diploma or a comparable recognized diploma;
You speak at least fluent Dutch. We think it's fantastic if you master an extra foreign language;
You are familiar with HACCP;
You feel like a fish in water in a team, but work just as easily independently;
You are representative, accessible, and social;
You have a flexible attitude; irregular hours, weekends, and working on holidays are part of the job;
You stand for quality and work accurately;
You are eager to learn and are driven by ambition and passion for the profession;
You are confident and easily master stressful situations;
One word or look is enough for you, and you assist your colleagues without hesitation, even if they don't ask for it;
Finally, you are also able to think continuously ahead and exploit (new opportunities).

Apply

Are you interested in this new job? Then apply via the application form below. Do you have any questions regarding this vacancy? Please contact HR via: 055-5414455.

We do not appreciate unsolicited applications regarding this vacancy.