Internship for Apprentice Cook (MBO 2)

• A challenging and varied internship within the largest hospitality family.

• Intensive guidance from experienced mentors.

• The opportunity to learn all the basic skills of the trade.

• A pleasant working atmosphere within an enthusiastic team.

• A free meal from our own kitchen every internship day.

• An appropriate internship allowance.

• The possibility to grow into a part-time job or permanent employment after a successful internship.

Are you an enthusiastic student with a passion for cooking and hospitality?
For our kitchen team at Van der Valk Hotel Volendam, we are looking for a motivated intern/apprentice Cook level 2 (BOL or BBL). During this internship, you will learn the basics of the culinary profession in a professional hotel kitchen and gain valuable practical experience.

During your internship, you will work in our modern, recently renovated kitchen and support the kitchen team with daily activities. You will get the chance to learn all the basic skills of the trade and further develop yourself as a future chef.

Your duties include

• Preparing ingredients and performing mise-en-place activities.

• Cleaning, cutting, and portioning vegetables, meat, and fish.

• Supporting the preparation of lunch, dinner, and buffet dishes.

• Assisting with the plating and presentation of dishes.

• Ensuring a clean and organized workplace.

• Working according to HACCP guidelines and hygiene regulations.

• Collaborating with experienced chefs and colleagues within the kitchen.

• Thinking along about new dishes and presentations.

Functie-eisen