Independent Chef in the Netherlands

Moreover, as a Line Cook based on a 38-hour work week, you receive:

• Naturally, when it comes to salary, we strictly follow the Horeca CAO, so also all CAO increases you are entitled to! (Salary scales are between € 2,645 - € 3,289 gross per month, classification is based on knowledge and experience)

• Work/life balance is very important to us, so we work with a 4-day work week

• A seven-month contract with a view to permanent employment

• Regularly free on weekends

• A new kitchen!

• A workplace in a young and dynamic organization

• The opportunity to learn a lot, follow internal vocational training, and grow within the company

• 8% holiday allowance: to do fun things

• 25 vacation days: for much-needed relaxation

• The possibility to go on holiday with your family during the summer holidays

• 20% staff discount in our restaurant or the brasserie

• Staff discount when staying at other Valk hotels

• Free use of our gym
  
  Do you have a question and are looking for telephone contact? Please call 0598 - 453787

Prepare tasty dishes together with colleagues at Van der Valk Groningen-Zuidbroek. As a Line Cook, you are responsible for the orders from our restaurant. You also assist with the preparations for the scheduled buffets. Fortunately, you do not do this alone and a team is there to support you. Your goal is to ensure a smile on the guest's face every single working day.

As a Line Cook, you play an important role in bringing our motto to life. You do this by ensuring that dishes always leave the kitchen with the same quality. That way, the guest will gladly return to enjoy your delicious dishes!

Tasks & responsibilities

• Preparing dishes from our lunch and dinner menu;

• Preparing buffets;

• You actively contribute ideas for menu innovations and the presentation of dishes;

• You are responsible for quality controls on ingredients and preparations;

• Managing the receipt, storage, and quality of ordered products;

• Together with colleagues, you ensure that HACCP guidelines are always followed.

Functie-eisen

Working with the most pleasant colleagues in a friendly environment is a dream for many, and it is within reach.