Stage - F&B

Are you hospitable, energetic, and do you love an environment where something is always happening? Then an internship within our Food & Beverage department at Van der Valk Hotel Sassenheim-Leiden is for you.

During your internship, you will be part of an enthusiastic team and learn everything about service, hospitality, and teamwork in the hospitality industry. You will help out in one or more of our dining concepts, such as Restaurant Nest, OZZO Oriental Restobar, Cherry Lounge, PAARL, or BuffetNest.

From a cozy lunch to a busy dinner or a large event: no day is the same. Together with your colleagues, you will ensure that guests enjoy a relaxing afternoon, a pleasant evening, or a special occasion.

You will learn how to keep an overview during busy moments, respond to guests' wishes, and contribute to a guest experience that people love to come back for.

• Welcoming and serving guests;

• Taking and serving orders;

• Advising on dishes and drinks;

• Working according to our service and quality standards;

• Working together within a professional hospitality team;

• Contributing to a complete guest experience from arrival to departure.

• An educational internship within a dynamic Food & Beverage department;

• Guidance from experienced colleagues;

• Plenty of hands-on experience in hospitality and service;

• Room to develop yourself and gain experience in the hospitality industry.

Functie-eisen

• You are following an MBO or HBO program in Hospitality, Tourism, or a similar field;

• You are enthusiastic, hospitable, and service-oriented;

• You enjoy taking initiative and like working in a dynamic environment;

• You enjoy working together in a team;

• You are eager to learn and want to develop yourself