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Floormanager meeting & events Nike banqueting

On-site in Hilversum·Added 1 month ago (last checked 9 Nov)

Vermaat

236 open roles

Our summary

Work mode
On-site, Hilversum
Languages
Dutch

Skills

This job advert was originally written in Dutch.

The role

Your workplace

You will come to work in the catering department of the Nike headquarters, located in Hilversum. As a brand, Nike is known for its sporting goods and offers various workplaces and facilities for their employees on campus. Join Program, part of Vermaat, manages the catering for Nike employees here. A lively location with multiple buildings where a sporty and international atmosphere prevails. The location is easily accessible by both car and public transport; from the Arenapark stop, you can walk to the campus in four minutes, and parking is available in the parking garage.

Spread across the campus, you will find various catering points, from lunch restaurants and coffee bars to self-service locations and catering for meetings and events. Because of this, no workday is the same and you will experience a wide range of tasks. You will work together with a large and dedicated team of colleagues from different backgrounds who support one another and work together to ensure a welcoming experience. Quality, service, and teamwork are central to everything every day.

You are available from Monday to Friday and work between 7:00 AM and 9:00 PM. We will coordinate the exact contents of your schedule based on the needs of the location and your availability.

Your role

As floormanager at Nike BQT, Hilversum, you are the right hand of the F&B manager. You ensure that guests can enjoy a well-presented lunch and excellent Join Program service every day. You are the first point of contact on the floor, maintain an overview, work actively alongside the team, and ensure that the team knows what needs to be done.

As a floormanager:

  • You prepare dishes and drinks for a well-curated buffet together with the team;
  • You coordinate the daily activities on the floor;
  • You monitor the quality of products, service, and hospitality;
  • You identify and quickly resolve operational challenges;
  • You provide support where necessary with administrative tasks such as creating schedules and orders.

What we ask

We are looking for a committed and energetic floormanager who knows how to motivate and coach the team. You are visibly present on the work floor, take initiative, and have an eye for both guests and colleagues:

  • You have experience in a (supervisory) position within the catering industry or want to further develop in a leadership role;
  • You know how to guide and inspire colleagues and maintain an overview, even when it is busy;
  • You are a strong communicator, solution-oriented, and actively respond to the wishes of guests;
  • You feel comfortable in an environment with regular guests, a fixed team, and clear processes;
  • You have knowledge of HACCP and food safety.

Do the ingredients not quite align with you? At Vermaat, we welcome everyone and embrace our differences. Do you experience, for whatever reason, a distance to work? Through our Social Return page, our Job Coaches would love to get in contact with you.

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