Floormanager Casa del Caffé

At Bij Designer Outlet Roosendaal, you will work at a lively outlet location that receives many visitors daily. The environment is dynamic and commercial, with a constant stream of guests coming to shop and relax. The location is easily accessible by car and public transport; parking is available on the outlet center premises. The atmosphere is energetic and varied, with peak moments spread throughout the day.

At this location, we provide four different catering concepts, each with its own character. At Casa del Caffé, the focus lies on coffee, service, and tempo. Bar & Bistro Bonton is designed as a French bistro, where hospitality and tranquility come together. Per Tutti is all about accessible Italian dishes in a warm setting. At Frites Atelier, we work with artisanal fries, where quality and throughput are important.

You are available from Monday to Sunday and work between 8:00 AM and 9:00 PM. We will coordinate the exact scheduling of your roster based on the needs of the location and your availability.

As a floormanager at Casa del Caffè, Rosada, you are the right hand of the hospitality manager. You are committed to ensuring every guest leaves with a feeling of satisfaction and are the first point of contact on the floor. You maintain an overview, work actively alongside the team, and ensure that the team knows what needs to be done.

As a floormanager:

• You coordinate the daily activities on the floor;
• You motivate and support colleagues to deliver the best service;
• You monitor the quality of service and hospitality;
• You identify and quickly resolve operational challenges;
• You ensure compliance with safety and hygiene regulations.

We are looking for a committed and energetic floormanager who knows how to motivate and coach the team. You are visibly present on the work floor, take initiative, and have an eye for both guests and colleagues:

• You have experience in a (supervisory) position within the catering industry or want to further develop in a leadership role;
• You know how to guide and inspire colleagues;
• You are a strong communicator and solution-oriented;
• You remain calm and maintain an overview, even when it is busy;
• You have knowledge of HACCP and food safety.

Do the ingredients not quite align with you? At Vermaat, we welcome everyone and embrace our differences. Do you experience, for whatever reason, a distance to work? Through our Social Return page, our Job Coaches would love to get in contact with you.