Jobs in the Netherlands, in English.

Allround Chef / Independent Chef in the Netherlands

On-site in Urmond·Full-time·Added 1 month ago (last checked 9 Nov)

Van der Valk

430 open roles

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Our summary

Work mode: On-site, Urmond
Contract: Full-time
Languages: Dutch

Skills

HACCP

Van der Valk is hiring for this role in several places. This vacancy is in the Netherlands.

This job advert was originally written in Dutch.

Requirements

What we're looking for

If you already have experience in a similar position and live within a radius of 30 km of the hotel, that will work in your favor!

🎁 What do we offer?

💡 What are we looking for?👨🍳🔥
✅ An independent and eager-to-learn chef with a passion for cooking
✅ Enthusiastic, representative and flexible
✅ A hands-on mentality and a sense of responsibility
✅ Eye for detail and a sharp sense of taste and presentation
✅ MBO diploma independent chef (level 3) and knowledge of HACCP

Pay & benefits

What you'll get

✨ A fixed-term contract with a one-month probationary period
✨ A market-conform salary according to the Horeca CAO

✨ Flexible working hours: possibilities from 24 to 38 hours per week, depending on availability

✨ A fun, challenging, responsible and varied position with plenty of room for your own input

✨ Possibilities for a 4-day work week with a full-time employment contract

✨ Working in a brand-new kitchen and buffet restaurant, equipped with the latest technological gadgets

✨ Discounts on various health insurance providers
✨ Free sports in our Sport Center
✨ Large discounts on overnight stays at Van der Valk Hotels worldwide 🏨✨

✨ Exclusive discounts on outings, gadgets, fashion and more
✨ An informal and cozy working environment, with a collegial, young, enthusiastic and motivated team of 35 employees

✨ Working for an (inter)national well-known chain

✨ Training and education opportunities to develop your skills
✨ Growth opportunities within an ever-growing and ambitious hotel group
✨ Delicious staff meals at staff rates🍽️
✨ Professional work clothing, so that you always look representative

🚫 Acquisition in response to this advertisement is not appreciated! 🚫

The role

Are you an experienced and passionate chef who knows how to prepare tasty dishes while maintaining an overview in the kitchen? Then we have the perfect challenge for you!

🏨 Who are we?
Van der Valk Hotel Stein-Urmond is a 4-star hotel with 167 rooms, 19 multifunctional rooms and an à la carte and buffet restaurant. Guest satisfaction is central to us, and with a well-organized team, we ensure the ultimate hospitality experience.

What you'll do

✔️ Preparing dishes and serving buffets
✔️ Monitoring quality and compliance with hygiene regulations (HACCP)
✔️ Performing à la minute cooking tasks, portioning and garnishing
✔️ Planning daily activities and ensuring efficient kitchen organization
✔️ Thinking along about menus and work instructions for an optimal menu
✔️ Keeping the work environment clean according to the highest standards

What will you do?

💼 What will you do?
As an Allround Chef, you are an important link in our kitchen brigade. Your duties consist of:

Functie-eisen

Are you the one who turns every dish into a culinary creation? Can you perform under high pressure and do you like working in a team? Do you find it no problem to work on Sundays and public holidays? Then we are looking for you!