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F&B Staff - On-call - nhow Rotterdam

On-site in Rotterdam·Added yesterday (last checked 22 Oct)

Our summary

Work mode
On-site, Rotterdam
Languages
Dutch

Skills

This job advert was originally written in Dutch.

Pay & benefits

What you'll get

  • Free online and offline training organized by our own university.
  • Year-end bonus (up to 100% of the gross monthly salary) and a refer-a-friend bonus (500 EUR).
  • Employee rates starting from 36 euros in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops.
  • Teambuilding events, outings, and staff parties.
  • The opportunity to grow within our company worldwide.
  • Salary based on your experience starting from Horeca CAO scale 3.

The role

Are you a fan of unconventional lifestyles and distinctive design? Become part of the nhow brand, featuring hotels inspired by the atmosphere of their destination that become distinctive, groundbreaking, and iconic hubs in key destinations throughout Europe and Latin America.

Work in a fresh, challenging environment, designed to stimulate the senses while you are immersed in a spectacular, avant-garde setting.

Join a team with a Millennial and Gen Z mentality, eager to experience story-worthy moments and ready to inspire you to create your own experiences.

Are you the Food & Beverage Staff member with a passion for food, drink, and hospitality, who enjoys the modern culture of nhow Rotterdam?

social hub. design hotel. the place to be.

nhow Rotterdam is a lifestyle hotel with art as its theme. Just like its other nhow siblings in Brussels, Milan, Berlin, Marseille, London, Amsterdam, and Frankfurt, nhow Rotterdam offers a groundbreaking and life-changing hotel experience. This hotel breathes art, architecture, and lifestyle in all its various forms.

What's in it for you (spoiler: a lot!)

What role will you play in creating the unforgettable?

06:15 You arrive with a cup of coffee at the Food and Beverage office for the handover with the morning shift supervisor.

06:30 Begin setting up the coffee machines, preparing the restaurant for service, and doing the mise en place.

07:00 Check one last time that everything is in order and ready and the restaurant can open its doors. From this moment on, you may also assist guests with ordering room service.

09:00 The peak of the shift begins and you are busy clearing and resetting tables, refilling coffee/tea stations, serving room service, and chatting with guests.

11:00 This is the moment for lunch with your colleagues in our canteen, where a fresh lunch is prepared by our chefs.

12:00 You tidy up the restaurant and prepare for the next day. Everything must be replenished, cleaned, and ready for the next day.

14:30 You enjoy your last cup of coffee/tea and wait for your team to head home together.

What makes you the perfect match for this bold journey?

  • You currently live in Rotterdam or the surrounding area and are available to work early shifts, including on weekends.

  • Hospitality is in your blood and you love giving guests a warm welcome. Creating an unforgettable first impression of nhow Rotterdam gives you energy and a smile on your face.
  • You are enthusiastic, flexible, proactive, and result-oriented, and not to be forgotten, stress-resistant. Relevant (international) work experience in service or as a hospitality staff member is a plus;
  • You have a passion for food and drink and are a true foodie;
  • You speak and understand English, Dutch is a plus;

Are you thinking: This is really for me? Then apply immediately!

Minor Hotels Europe & Americas strives for an inclusive work environment in which every individual is valued and treated equally. We warmly welcome people of all backgrounds and abilities.

About NH Hotels (Minor Hotels)

Industry
Hotels
Founded
1978
Employees
10,000–50,000
Headquarters
Madrid, Spain
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