Horeca worker

At HEMA, you receive more than just a salary that matches your age and the number of hours you work. You become part of a well-known and beloved brand, where you work together with driven colleagues in a pleasant working environment. You work in a team that wants to grow together - with room for your ideas. And whether you work part-time or are starting nearly full-time: we coordinate your hours in consultation. Additionally, at HEMA you receive:

• 💸 A good salary appropriate to your knowledge and experience.
• 🛍️ 15% staff discount on all your HEMA favorites - from tompoucen to Takkie plushies
• 🌴 Holiday and leave: 8% holiday allowance and over 4.5 weeks of holiday per year (depending on your employment contract).
• 🎯 Bonus: a variable reward of up to 2.2% of your annual income, depending on the company results.
• 🧓 Pension scheme via the Bedrijfstakpensioenfonds voor de Detailhandel (BpfD).
• 🚀 Learning & development: plenty of opportunities to develop yourself, with training and help from your colleagues.
• 💚 Health & energy: we ensure that you feel good in your own skin, even on busier days.
• ⏰ Irregularity allowance according to the Retail Non-Food CAO - earning extra at the right moments.

As a hospitality worker at HEMA, no two days are the same. You welcome guests, help them with their orders, and ensure the restaurant always looks inviting. You replenish the buffet, bake fresh rolls, and keep the tables clean. Whether you are in the kitchen, operating the cash register, or having a friendly chat during the lunch rush - you make the difference. You work together with an enthusiastic team, think along regarding improvements, and contribute to a pleasant atmosphere. From the first coffee to the last tray: you ensure that everyone feels at home in the HEMA restaurant.

You love people and you love food. You are hospitable, take initiative, and get energy from working together in a busy environment. You have an eye for service and for speed. Even when the lunch rush breaks out, you remain friendly, attentive, and engaged. You see where help is needed and roll up your sleeves. You dare to learn, think along, and actively contribute to a good working atmosphere. In short: you make the difference - for our guests and your team.