Catering Assistant Brocacef

You will be working in the company restaurant of Brocacef Maarssen, a national healthcare and pharmaceutical service provider, located in an office building on the Amsterdam-Rijnkanaal. The location is easily accessible by public transport, with the Zuilensebrug stop just a three-minute walk away. Additionally, there is free parking available. Vermaat provides the corporate catering here for the employees of Brocacef in an informal and welcoming atmosphere. We consciously do not refer to it as corporate catering, but as hospitality, and we always opt for custom solutions; this way, every location has something unique.

The hospitality concept consists of a lunch buffet with seasonal, healthy, and accessible lunch options. You will be working in a small and close-knit team where collaboration and quality are central. Additionally, Vermaat provides banqueting for internal meetings and events. This makes Brocacef Maarssen a varied workplace.

You are available from Monday to Friday and work between 7:30 AM and 4:00 PM. We will coordinate the exact contents of your schedule based on the needs of the location and your availability.

As a catering assistant at Brocacef, Maarssen, you ensure that guests can enjoy a welcoming and well-maintained hospitality experience every day. You prepare dishes and drinks, provide support during peak moments such as lunch, and ensure that everything runs smoothly. With your enthusiasm and service-oriented attitude, you make the difference for guests and colleagues.

As a catering assistant:

• You prepare dishes and drinks and ensure an attractive presentation;
• You welcome guests warmly and assist with questions or orders;
• You provide coffee, snacks, and drinks for guests and meetings;
• You keep workspaces, equipment, and supplies clean, replenished, tidy, and in order;
• You contribute to a welcoming atmosphere in which guests feel at home.

We are looking for an enthusiastic catering assistant who gets energy from hospitality, food, and drink. Experience in catering is a plus, but we find a positive attitude and service-oriented mindset to be at least as important. You enjoy working together, love to roll up your sleeves, and ensure that guests feel welcome:

• Ideally, you have experience in catering or are motivated to learn the trade;
• You feel at home in an environment where hospitality is central;
• You like to go the extra mile to offer guests an excellent experience;
• You are physically active and enjoy performing varied tasks;
• You work carefully and take food safety and hygiene seriously.
• You can provide a Certificate of Conduct (VOG) upon request.

Do the ingredients not quite align with you? At Vermaat, we welcome everyone and embrace our differences. Do you experience, for whatever reason, a distance to work? Through our Social Return page, our Job Coaches would love to get in contact with you.