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Assistant Banqueting Manager at Capgemini (Weekdays)

On-site in Utrecht·Added 5 months ago (last checked 12 Nov)

Hai

434 open roles

Our summary

Work mode
On-site, Utrecht
Languages
Dutch

Skills

This job advert was originally written in Dutch.

Requirements

What we're looking for

  • You have MBO work and thinking level and experience in hospitality, catering, or events;
  • You combine entrepreneurship with creativity in setting up strong event experiences;
  • You maintain an overview during busy moments, like to take initiative, and think in solutions;
  • You switch effortlessly between different stakeholders, from the team to the client;
  • You possess excellent command of the Dutch language.

Pay & benefits

What you'll get

  • A salary that lies between € 2505 and € 3289 (depending on your experience) per month based on 38 hours with employment conditions in accordance with the Hospitality CAO;
  • 8% holiday allowance, 25 vacation days, and of course, you will build up a pension;
  • You will receive an attractive travel allowance: from 10 km onwards, €0.23 per kilometer;
  • You will receive a contract that matches your wishes and availability. If it suits both sides? Then we would love to look at a permanent employment contract;
  • You get the opportunity to further develop yourself under the guidance of an experienced banqueting manager.
  • We find it important that you can continue to grow. Therefore, you will follow training and development programs via our Hai Academy, so that you get a little better every day.
  • Additionally, as a Hai colleague, you benefit from nice collective extras: borrowing items for your party, tax benefits on your sports membership, great discounts on various products and outings, and many more extras that increase your job satisfaction.

The role

As Assistant Banqueting Manager, you are the pivot behind the events at Capgemini. Together with your team, you ensure that every gathering is taken care of down to the last detail. From creative events and inspiring meetings to large receptions and luxury dinners: you maintain the overview, lead the team, and ensure guests have a wonderful experience.

What you'll do

Your tasks and responsibilities

  • You translate quotes into the execution of strong event experiences;
  • You lead the banqueting team and develop it further, with a focus on collaboration and growth;
  • You participate operationally, are visible on the floor, and monitor quality and execution;
  • You are the point of contact for the client during receptions and events;
  • You support the banqueting manager in thinking along about the offering and creative event concepts. This gives you the chance to further develop yourself in this area!

Your tasks and responsibilities

Working hours

You work mainly in the evenings from Monday to Friday until a maximum of 22:00. So, your weekends are nice and free!

What do you bring?

Just finished your MBO 4 education (in the direction of hospitality, hospitality, or events)? Even then, we cordially invite you to apply. With us, you get plenty of room to learn and further develop yourself.

Hiring process

Does this taste like more? Apply directly!
Upload your contact details via the application button, and we will contact you as soon as possible. Do you have questions? Please contact Bart Wilders via bart.wilders@hutten.eu or via 0611283336

About Hai

Industry
Food Services

In their own words

About the company & team

Hutten is part of Hai; Hutten Albron Impactmakers. Everyone is welcome at our table. It doesn't matter who you are, where you come from, or how you use your talent. Together we make the difference for our guests, clients, and each other!

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