Butcher – De Groene Weg Organic Butchery

Do you want to be truly proud of your craft again as a butcher - and have the freedom to entrepreneur without personal risk?

At De Groene Weg in Eindhoven, you get the best of both worlds:
the security of a strong organization and the space to run your shop as if it were your own business.

Here, you work with top-quality organic meat, build your own customer base, and make a visible impact every day.

At De Groene Weg, you don't just work in a butcher shop.
You contribute to a fairer food chain - from farm to plate.

• You work with organic meat and transparent origins
• You help customers make conscious choices
• You help build sustainability and animal welfare

What you do makes a direct difference. For your customer, your team, and the chain.

This is not a "standing behind the counter" position. You are the driving force of the shop.

• You process and present organic beef, pork, and lamb with craftsmanship
• Together with your team, you run the shop and manage quality, turnover, and presentation
• You advise customers and build a steady, loyal customer base
• You spot commercial opportunities and translate them into action on the shop floor
• You monitor hygiene, planning, and daily operations

In short: you act as an entrepreneur within the shop.

At Vion and De Groene Weg, you receive trust, responsibility, and room to grow.

• Entrepreneurial freedom without financial risk
• Much autonomy in how you run your shop
• Working in a close-knit team with short lines of communication
• A stable organization with an SME feel
• Salary appropriate to your experience + good conditions
• Discount on organic products
• Working with a product you truly believe in

• You are an experienced butcher or specialist in meat
• You think like an entrepreneur and see opportunities
• You are proud of your work and radiate that to customers
• You work independently, but believe in teamwork
• You love taking action and taking responsibility
• You speak Dutch well

De Groene Weg is the specialist in organic meat in the Netherlands.
As part of Vion, we combine craftsmanship with scale: a strong chain, from farm to plate.

With us, you work in a down-to-earth, people-oriented organization where trust is central and where you make a daily impact on the food chain.

Does it appeal to you to run your own shop - with the security of a strong organization behind you?

Let's get to know each other.
We would love to tell you what it's really like to work at De Groene Weg.

Diversity & Inclusion at Vion Food Group
At Vion, we believe that differences make us stronger. We want to create a working environment in which everyone feels welcome, safe, and valued.

That is why we invite all suitable candidates to apply, regardless of gender, age, origin, nationality, religion, sexual orientation, physical abilities, or background.

What matters to us is who you are, what you bring, and how you want to make a difference together with us.