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Cleaning / Facilities worker at 't Boshuys

On-site in Best·Added 8 months ago (last checked 12 Nov)

Hai

434 open roles

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Our summary

Salary
€16.43 - €17.19 an hour
Work mode
On-site, Best
Languages
Dutch

Skills

This job advert was originally written in Dutch.

Pay & benefits

What you'll get

  • Salary from € 16,43 to € 17,19 per hour with employment conditions in accordance with the Hospitality CAO
  • In addition, you receive 8% holiday pay; we pay this out once a year in the month of May
  • Will you bring a new colleague? €250.- bonus for you!
  • Growing and developing with training and workshops from the Hai Academy
  • Extras that will make you happy: borrowing items for your party, discounts on fun outings, and products and events for every target group at Hai

The role

't Boshuys is a cozy brasserie in the center of Best. We are a popular spot for a cup of coffee, lunch, dinner, or a party. We are looking for a facilities worker to join our team.

What you'll do

As a facilities worker, you are responsible for cleaning the brasserie. You ensure that the kitchen, the restaurant, the bar, and the toilets always look clean and tidy. You ensure that our terrace looks spick and span every single day. You also assist with, for example, setting up the terrace for one of our events, such as a wedding.

  • You are responsible for the cleaning and minor maintenance of our outdoor terrace
  • You help during the setup and teardown of events
  • You work on days from Monday to Friday; discuss your availability with us

What do you bring?

  • You have experience in cleaning or are willing to learn the trade
  • You are available for 16 hours per week
  • You are a team player and have a positive attitude

Hiring process

We would love to get to know you even better! Click the application button and we will contact you as soon as possible. Do you have any questions? Feel free to ask Joost Janssens via joost.janssens@hutten.eu or 0499-375289

Hutten is part of Hai; Hutten Albron Impactmakers. Everyone is welcome at our table. It doesn't matter who you are, where you come from, or how you use your talent. Together we make the difference for our guests, clients, and each other!

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