Jobs in the Netherlands, in English.

Horeca worker La Place Gilze Rijen

On-site in Gilze·Added 3 months ago (last checked 9 Nov)

Vermaat

238 open roles

Our summary

Work mode
On-site, Gilze
Languages
Dutch

Skills

This job advert was originally written in Dutch.

The role

Your workplace

You will come to work at La Place Gilze Rijen, located along the A58 between Tilburg and Breda. The place where travelers and flexible workers stop for a moment on their way for a fresh meal, a good cup of coffee, or a short break during the trip. The location is easily accessible by car and offers parking facilities for employees.

At La Place Gilze Rijen, you taste the recognizable freshness of La Place: sandwiches, soups, salads, and smoothies, all prepared with pure ingredients. You will work in a dedicated team with a fixed core, in which everyone helps each other and cooperation is a matter of course. Here, it is all about a pleasant working environment in which quality and development are central.

You are available from Monday to Sunday and work between 8:00 AM and 9:00 PM. We will coordinate the exact scheduling of your roster based on the needs of the location and your availability.

Your role

As a horeca worker at La Place Gilze Rijen, you are the face of the location. You prepare dishes and drinks and ensure that everything looks well-presented. No two days are the same: one day you are making a salad or smoothie, the next day you are helping guests at the cash register or working in the wash-up kitchen. At La Place, you can try out different tasks, develop yourself, and contribute to the signature La Place experience that guests keep coming back for.

As a horeca worker

  • Prepare your fresh dishes and drinks in the open kitchen;
  • Tell your guests enthusiastically about the La Place products and ingredients;
  • Vary your tasks between the buffet, the cash register, and the wash-up kitchen;
  • You ensure a clean, tidy, and well-stocked workplace;
  • Work actively with colleagues and contribute to a welcoming atmosphere.

What we ask

We are looking for a horeca worker who enjoys contact with people and working with fresh products. You have an eye for detail, are eager to learn, and enjoy constantly learning something new:

  • You have an interest in hospitality or foodservice and, above all, lots of enthusiasm. Experience is not required; at La Place, we are happy to teach you everything about the profession;
  • You speak and understand Dutch well;
  • You work neatly and hygienically and remain calm and focused, even when it is busy;
  • You know that hospitality can be physically demanding, but that does not deter you;
  • You are flexibly deployable, including during evenings and weekends;
  • You are eager to learn and hospitable.

Do the ingredients not quite align with you? At Vermaat, we welcome everyone and embrace our differences. Do you experience, for whatever reason, a distance to work? Through our Social Return page, our Job Coaches would love to get in contact with you.

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